- 21. Occupational asthma
- (Occupational asthma)
- ... Wood dust Hairdressers Chemicals such as persulfate Health care workers Latex and chemicals such as glutaraldehyde Pharmaceutical workers Drugs, enzymes Seafood processors ...
- 22. Childhood asthma
- (Childhood asthma)
- ... asthma include: Exposure to tobacco smoke Previous allergic reactions, including skin reactions, food allergies or allergic rhinitis (hay fever) A family history of asthma, allergic rhinitis, hives ...
- 23. Asthma
- (Asthma)
- ... such as pollen, animal dander, mold, cockroaches and dust mites Allergic reactions to some foods, such as peanuts or shellfish Respiratory infections, such as the common cold Physical activity (exercise-induced ...
- 24. Hives and angioedema
- (Hives and angioedema)
- ... especially when these conditions become chronic or recur. Allergic reactions are one common trigger of acute hives and angioedema. Common allergens include: Foods. Many foods can trigger reactions ...
- 25. Anaphylaxis
- (Anaphylaxis)
- ... symptoms of anaphylaxis include a rapid, weak pulse, a skin rash, and nausea and vomiting. Common triggers of anaphylaxis include certain foods, some medications, insect venom and latex. Anaphylaxis ...
- 26. Nonallergic rhinitis
- (Nonallergic rhinitis)
- ... you miserable. Triggers of nonallergic rhinitis symptoms vary from person to person and can include certain odors or irritants in the air, changes in the weather, some medications, certain foods, and chronic ...
- 27. Wheat allergy
- (Wheat allergy)
- Wheat allergy is an allergic reaction to foods containing wheat. It's one of the more common food allergies in children. Wheat can be found in many foods, including some you might never suspect, such ...
- 28. Soy allergy
- (Soy allergy)
- Soy, a product of soybeans, is a common food that can cause allergies. In many cases, soy allergy starts with a reaction to a soy-based infant formula. Although most children eventually outgrow a soy ...
- 29. Shellfish allergy
- (Shellfish allergy)
- ... is different from an adverse reaction to toxins or bacteria in your food. Unlike an allergy, food poisoning doesn't directly involve your immune system and occurs only when you eat food that has been contaminated. ...
- 30. Penicillin allergy
- (Penicillin allergy)
- ... your symptoms? What was your dose of penicillin and how did you take it (by mouth or by injection)? Do you have any allergies, including hay fever or allergies to certain foods? Is there a history ...
- 31. Peanut allergy
- (Peanut allergy)
- ... wheezing Runny nose Anaphylaxis: A life-threatening reaction Peanut allergy is the most common cause of food-induced anaphylaxis, a medical emergency that requires treatment with an epinephrine (adrenaline) ...
- 32. Nickel allergy
- (Nickel allergy)
- ... (prostheses), such as artificial heart valves Drinking water Alkaline batteries Cell phones Nickel is also found in some foods, such as oatmeal, chocolate, nuts, beans and dried fruit. Nickel ...
- 33. Milk allergy
- (Milk allergy)
- ... cause a reaction. Some children who are allergic to cow's milk are allergic to soy milk, too. Milk allergy is one of the most common food allergies in children. A milk allergy usually occurs minutes ...
- 34. Latex allergy
- (Latex allergy)
- ... such as hay fever or hives, are common in your family. Connection between food allergy and latex allergy Latex allergy also is related to certain foods. Foods such as avocados, bananas, chestnuts, ...
- 35. Allergy, food
- (Allergy, food)
- Allergy, food (See: Food allergy) ...
- 36. Food allergy
- (Food allergy)
- Food allergy is an immune system reaction that occurs soon after eating a certain food. Even a tiny amount of the allergy-causing food can trigger signs and symptoms such as digestive problems, hives ...
- 37. Egg allergy
- (Egg allergy)
- Eggs are one of the most common allergy-causing foods in children. Egg allergy symptoms usually occur a few minutes to a few hours after eating eggs or foods containing eggs. Signs and symptoms range ...
- 38. Hay fever
- (Hay fever)
- ... pot — a small container with a spout designed for nose rinsing — at your pharmacy or health food store. Use water that's distilled, sterile, previously boiled and cooled, or filtered using a filter with ...
- 39. Allergies
- (Allergies)
- ... swollen eyes (conjunctivitis) Atopic dermatitis, an allergic skin condition also called eczema, may cause: Itchy skin Red skin Flaking or peeling skin A food allergy may cause: Tingling ...
- 40. Churg-Strauss syndrome
- (Churg-Strauss syndrome)
- ... levels and eventually, full-blown diabetes. Emphasizing foods that help keep blood sugar on an even keel, such as fruits, vegetables and whole grains, is key. So is having your glucose and average blood ...
